Freeze food Is it ok to freeze a portion of freshly cooked food for convenience to eat on busy days? Thanks Edna Ferrao
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Eczema Diet and Detox support
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moyoung1969 moyoung1969Matthias Keller Matthias Keller
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Hi, I am doing FID. I usually cooked beans (after soaking them) in large amounts and freeze for time saving and convenience. There are no meats or fish in these beans. Often I'd add a sauteed misture of leeks, green onions, white potato (Russett which is the type that has white flesh), cabbage to the beans. Is it OK to freeze these beans and eat them after being in the freezer for 2 weeks?